Sweet Potato Hash
Ingredients
- 1 large sweet potato, wash and dice into small cubes
- 2 tbsp olive oil
- 2 cups sweet onion, coarsely chopped
- 1/2 green pepper, coarsely chopped
- 1 whole fresh jalapeño pepper, minced (remove seeds for less heat)
- 2 cloves of roasted garlic
- 1/4 tsp salt
- 1/4 tsp fresh group pepper
- 1 tsp Italian seasoning
- You can also add bacon, sausage, or other fatty meats to the recipe.
Directions
- Add diced sweet potato to an oil coated baking sheet and bake for 10 minutes at 400 degrees.
- Preheat a large skillet, adding a tsp. of olive oil, add peppers and onions. Stir often, until onions become translucent.
- Drizzle the skillet again with olive oil and add sweet potatoes; arrange peppers, onions, and sweet potato in one layer. Add roasted garlic, salt, pepper, and seasoning. Continue cooking until sweet potato, onion, and pepper have browned.